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CELEBRATION OF TRADITIONAL PONGAL FOOD FESTIVAL @ TAMARIND, KOLKATA
Tamarind, Kolkata has introduced the special Pongal Menu that will give your taste buds a hint of South India.
As the sun enters Uttarayan on Sunday, signalling the end of winter and the beginning of longer days, the entire city will experience a day of fresh starts. Kolkatans spend Makar Sankranti, a harvest holiday celebrated by all communities, cleaning and purchasing ingredients for traditional cuisines.
This restaurant, which is close to Deshapriya Park, has become a popular spot for people who like authentic traditional South Indian cuisine. The harvest festival that is celebrated throughout India with traditional delicacies is now available at Tamarind with its Pongal celebration offering some sterling lip-smacking traditional South Indian dishes.
Gautam Purkayastha, proprietor, Tamarind, noted that, “With our new Pongal menu at Tamarind, we plan to give you an authentic and unique taste of this delightful South Indian cuisine. We have curated a special menu for our clients of both vegetarian and non-vegetarian specialities which are sure to titillate your taste buds.”
MENU
Veg Thali - Green Salad , Butter Milk, Tomato Rasam, Sambar , Aratikai Vepudu , Gobi 65 , Coriander Rice / Steamed Rice ,Veg Stew & Appam ,Beans Porial , Paneer Chettinad , Niligir Veg Korma, Applam. Dessert: Ven Polgal & Sakkarai Pongal. Cost Rs. 499/-
Non-Veg Thali- Butter Milk, Green Salad, Tomato Rasam, Sambar, Meen Porichadu (Bhetki 2pcs), Chicken 65 (2pcs), Coriander Rice / Steamed Rice, Beans Porial, Malabar Prawn (2pcs), Mutton Stew (2pcs) and Appam, Chicken Chettinad (2pcs), Applam. Dessert: Ven Polgal, Sakkarai Pongal. Cost Rs. 699/-
What: Pongal Menu
Where: Tamarind, 177, Sarat Bose Road, opposite DKS, Kolkata - 700026
When: 12noon –10pm
Price for two: ₹1,100
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