Garden Café Celebrates Its 50th Anniversary

by Tehnaz Dastoor

There couldn’t be a more wonderful way to celebrate Mahalaya with friends than meeting up for an Adda and High Tea, and what turned out to be a wholesome vegetarian m...

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Experience The Luxury Pujo Package At Taj Bengal

by WOT

Bengal is getting ready to welcome the Goddess with festivities and Taj Bengal invites you to feel equally divine with heavenly offers on rooms and dining exclusive pri...

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All Day Dining Affair Through The Pujos At JW Marriott Kolkata

by WOT

JW Marriott Kolkata is gearing up to celebrate its first Pujo in the city! Preparations have begun at JW Kitchen with the quintessential JW Marriott Kolkata flair. The ...

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Six Foot Tall Chocolate Durga At The Holiday Inn

by WOT

To usher in the biggest festival of Bengal, Holiday Inn Kolkata Airport unveiled a 6 feet tall idol of goddess Durga made of chocolate in Mahishasu...

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Paris Cafe

by Rukshana Kapadia

Charming is the word that comes to my mind when I think of Paris Café. It truly does have a Parisian vibe and is a lovely place to drop in for coffee or a bite. What w...

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Mamagoto’s New Light ’N Tasty Dumpling Menu

by Tehnaz Dastoor

When I was invited by Fathma Atkar the Guest Relations Manager of Mamagoto to taste their newly introduced Dumpling Menu, I was quite excited, as all the previous exper...

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Bodega Cantina-Y-Bar

by Rukshana Kapadia

The festival of Dia des los Muertos and its Sugar Skulls have long fascinated me and I was excited and intrigued when I received a call from Bodega inviting me to a blo...

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A Not-To-Miss Homely, Yet Gourmet Dining Experience

by Tehnaz Dastoor

I have had the opportunity to have meet Sharmila Thakur on several occasions as part of the media fraternity and was pleasantly surprised to be invited to one of the be...

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Floatel’s New Badshahi Bongo Bhoj Unveiled For The Pujos

by Tehnaz Dastoor

Floatel – India’s only 4 star Floating Hotel has something very unique for its customers this Pujo. From the 26th through the 30th of Septembe...

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Ujjala Chanachur And That Middle Aged Bhodrolok

by Indrajit Lahiri

Let us visualize a middle aged Kolkattan Bhodrolok. Let us assume this gentleman has reached home after a (supposedly) hard day’s work, he transforms into his customa...

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Paranthe Wali Galli

by Rukshana Kapadia

When one of your dear friends happens to be a very talented Chef and you’re a foodie it’s always a happy situation to be in. Rahul Arora is as passionate about food...

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Breakfast At Sunrise Off Sun Yat Sen Street

by Sayanti Mukherji

The sun doesn’t quite rise over the leaden sky of Sun Yat Sen Street in Territy Bazaar, Kolkata, when the Chinese morning market starts. Territy Bazaar is the old Chi...

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